Thursday, February 22, 2018

Vikram Vij, wild salmon

Small Dead Animals has a post up dogging Trudeau under one of their favorite new rubrics They Admire His Basic Prictatorship in which Kate decries Trudeau wearing Indian costumes. The post has an update to it about celebrity chef Vikram Vij being flown to India on the taxpayers dime to cook for a group of diplomats.

So?

Celebrity Chef? Never heard of him. I wonder what he is like.

We're going to learn something.

I watched this already. To play along, to cook like a celebrity chef that gets flown to India to cook wild salmon for a group of diplomats you will need:

Small chunks of wild salmon.

Marinade
* oil
* salt
* lemon juice
* red chile powder
* masala:
  ** cumin
  ** coriander
  ** ginger
* paprika

Sauce
* clarified butter
* hing (asafoetida)
  ** Wikipedia information on asafoetida
  ** Duckduckgo pictures of asafoetida plant
  ** Amazon buy asafoetida
* roasted cumin
* green onions
* green chiles
* tomatoes diced
* coconut milk
* potato broth (starchy water with ginger)

Skip to 1:00


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